Located in the Shangri-La Hotel right next to the exhibition centre, the Wok Too Café is described as a “spectacle of casual dining”. It features a food theatre-style concept serving a selection of over 100 types of global and local delicacies, ranging from Western, Chinese, Japanese to South East Asian cuisines, more than 30 types of seafood and desserts including sought-after durian pancake, with a choice of à la carte and buffet specialities. While enjoying the lobster seafood dinner buffet, you don’t want to miss the stunning visual display of fresh produce prepared, cooked and presented at 16 live, interactive food stations.
Phone: (86 20) 8917 6498
Location: Level 1 – Shangri-La
Hours: Buffet Lunch – 12noon – 2.30pm (Mon – Sun)
Buffet Dinner – 5.30pm – 9.30pm (Mon – Sun)
Photo: Wok Too Café live cooking station